Artichoke and Shrimp Salad Organic artichoke bottoms and Wild Caught Shrimp are mixed with organic broccoli.   $6.50       Duck and Pear Salad Dines farm duck slow roasted and combined with organic red pears and watercress. Topped with a ginger and fig dressing.   $4.50       Chicken Fajita Salad Boneless and skinless chicken breast are sautéed with organic tomatoes, peppers and our special spice blend.   $6.50       Tabbouleh Bulgher wheat, mint, tomato’s parsley and green onions flavor this middle eastern dish.   $3.99       Chicken and Mango Salad Skinless, boneless chicken breasts are combined with fresh mangos and peanuts in a yogurt chutney dressing.   $4.99       Organic Cucumber Salad Cucumbers are dressed in rice wine vinegar dressing. Refreshing!   $4.49       Eggplant Lasagna Supplies are limited.  Organic eggplant and tomato sauce accompany this EATS specialty (priced per slice).   $5.99       Ginger Mint Chicken Breast Skinless boneless chicken breast sautéed with ginger and mint and lemon.   $4.99       Orzo Salad Orzo shaped pasta with roasted tomato mushrooms and coriander.   $4.99       Sunchoke and Pear Salad Jerusalem artichokes are combined with pears, watercress, walnuts and spices.   $3.99       Cousin Diane's Whitefish Salad Whitefish, onions, and mayo cream cheese make this specialty a real treat.   $6.99       Dines Farms Roast Turkey Legs and Thighs Store roasted and delicious.  These free-range turkeys are the best.   $6.99